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Base/Specialty Base Malts
Wheat Malts
Munich Malts
Carapils® Malts
Kilned Malts
Roasted Caramel Malts
Roasted Malts
Dark Roasted Malts
Bitterless Black Malts
Maltster's Reserve Series
Organic Malts
Roasted Barley
LME & DME
Gluten Free Syrups
Flakes & Adjuncts
Products Overview

 

Ingredients for Success

The Briess portfolio of specialty malts is a palette of flavors and colors, from the lightest colored Pilsen Malt available to Midnight Wheat Malt which weighs in at a whopping 550º Lovibond. From their award-winning traditional Belgian Ales to experimental American beers, brewers throughout the United States have been trusting their brews to Briess Malts since the pioneer days of the American craft beer industry. The complete list of categories and malt styles is below. Or visit categories on the left for more product information.


Click here to open a printable pdf (1.5 mb) of the two-page, 2013 Briess Typical Analysis Chart.


  • Base/Specialty Base Malts:
    • 6-Row Brewers Malt
    • 2-Row Brewers Malt
    • Pilsen Malt—lighted colored malt available!
    • Pale Ale Malt
    • Goldpils® Vienna Malt - NEW in 2012
    • Vienna Malt
    • Ashburne® Mild Malt
  • Wheat Malts:
    • Wheat Malt, Red
    • Wheat Malt, White
  • Munich Malts:
    • Bonlander® Munich Malt—European style 2-row malt
    • Aromatic Malt—European style 2-row malt
    • Munich 10L Malt
    • Munich 20L Malt
  • Carapils® (Dextrine-style) Malts:
    • Carapils® Malt
    • 2-Row Carapils® Malt
  • Kilned Malts:
    • Rye Malt
    • Smoked Malt—Smoked with cherry wood
  • Roasted Caramel Malts:
    • Caramel Malt 10L
    • 2-Row Caramel Malt 10L
    • Caramel Malt 20L
    • 2-Row Caramel malt 30L
    • Caramel Malt 40L
    • 2-Row Caramel Malt 40L
    • Caramel Malt 60L
    • 2-Row Caramel Malt 60L
    • Caramel Malt 80L
    • 2-Row Caramel Malt 80L
    • Caramel Malt 60L
    • Caramel Malt 120L
    • 2-Row Caramel Malt 120L
    • Caramel Vienna Malt 20L
    • Caramel Munich Malt 60L
  • Roasted Malts:
    • Victory® Malt—Biscuit malt
    • Special Roast Malt—Biscuit-style malt
    • Extra Special Malt—Biscuit-style malt
  • Dark Roasted Malts:
    • Chocolate Malt
    • 2-Row Chocolate Malt
    • Dark Chocolate—exceptionally smooth
    • Black Malt
    • 2-Row Black Malt
  • Bitterless Black Malts:
    • Blackprinz® Malt
    • Midnight Wheat Malt
  • Maltster's Reserve Series (seasonal) Malts:
    • Caracrystal® Wheat Malt (Jan-Jun)
    • Carabrown® Malt (Jul-Dec)
  • Organic Malts:
    • Organic Brewers Malt
    • Organic Munich Malt
    • Organic Carapils® Malt
    • Organic Caramel Malt 20L
    • Organic Caramel Malt 60L
    • Organic Caramel malt 120L
    • Organic Chocolate Malt
    • Organic Black Malt
    • Organic Roasted Barley
    • Organic Maltoferm® 10000 liquid extract
    • Organic Maltoferm® 10001 dry extract
  • Roasted (Unmalted) Barley:
    • Roasted Barley—impacts foam color
    • Black Barley—impacts foam color
  • CBW® (concentrated brewers wort) pure malt extracts:
    • CBW® Pilsen Light
    • CBW® Golden Light
    • CBW® Bavarian Wheat
    • CBW® Munich
    • CBW® Sparkling Amber
    • CBW® Porter
    • CBW® Traditional Dark
    • CBW® Special Dark
  • Gluten Free Syrups:
    • BriesSweet™ White Sorghum Syrup 45DE High Maltose
    • BriesSweet™ Brown Rice Syrup 42DE
  • Flakes and Adjuncts:
    • Barley Flakes
    • Yellow Corn Flakes
    • Oat Flakes
    • Rice Flakes
    • Rye Flakes
    • Red Wheat Flakes
    • Torrified Wheat
      ( Insta Grains® Soft Red Wheat Whole Kernel)
    • Rice Hulls
    • Corn Syrup
    • Dextrose