I recently had the honor of attending Milwaukee Brewing Company’s formal acceptance into the Wisconsin Department of Natural Resources Green Tier Program. Some of the brewery’s sustainability accomplishments that got them accepted into the program are listed on the official release here. MKE Brewing Co. joins a growing list of Wisconsin breweries that are members or applicants of Green Tier. In Green Tier, organizations partner with the DNR to advance both sustainability initiatives and business.
Congratulations to MKE Brewing Co.! The pix from the induction event includes (l-r) DNR Secretary Cathy Stepp and three with the MKE Brewing Co.—Jim Hughes, Jim McCabe and David Richard. Briess was formally accepted in Green Tier this past September.
