If there’s a new summer style everyone loves, it seems to be Saison. Check out this bigger, bolder version, with the spiciness of rye, Sorachi Ace hops, and a bright, phenolic, fruity farmhouse yeast.
Type: Ale
Style: Other Ale
Batch Size: 5 gallons
Recipe Type: All grain
Recipe Contributed By: Briess Technical Services Staff
Quantity | Ingredient | Comment | Malt Style |
Primary Fermentation:
Secondary Fermentation:
Fermentation Notes:
Original Gravity:
Final Gravity:
Alcohol by Weight:
Alcohol by Volume:
IBU:
Color:
Tags: