Made with White Labs “Brewer Patriot” strain, this ale contains a harmonious balance of several distinctive malts and a pleasant hop character.

Ingredients

8 lbs - Pale Ale Malt
1 lb - Caracrystal® Wheat Malt
1 lb - Bonlander® Munich Malt
0.75 lb - Victory® Malt
0.5 lb - Carapils® Malt
1 oz - East Kent Goldings Hops (6% AA) - Boil 60 minutes
0.5 oz - East Kent Goldings Hops (6% AA) - Boil 15 minutes
0.5 oz - Hallertau Mittelfrueh Hops (5% AA) - Boil 1 minute
1 vial - WLP008 East Coast Ale Yeast
1 capsule - Servomyces Yeast Nutrient - Boil 10 minutes

Directions

Mash at 154-156ºF for 45 minutes
Sparge at 170ºF
Knock out at 65ºF
Oxygenate highly
Cool to 70ºF
Oxygenate and pitch yeast