Ingredients

6.6 lbs - CBW® Bavarian Wheat LME
0.5 lb - Flaked Wheat - Boil 15 minutes
0.75 oz - Cascade Hops - Boil 60 minutes
0.75 oz - Cascade Hops - Boil 10 minutes
1 oz - Coriander - Boil 15 minutes
1 oz - Cumin - Boil 15 minutes
1 oz - Orange Peel - Boil 15 minutes
1 pkg - #3944 Lager Yeast

Directions

Bring 4 gallons of water to a boil
Add extract
Stir vigorously to dissolve
Bring to a boil
Add bittering hops and continue to boil
Add flakes, finishing hops and spices as indicated
Remove from heat
Cool to 72ºF
Transfer to primary fermenter
Fill to desired level with cold water
Oxygenate and pitch yeast