You may ask, what is the aim of this brown ale? Victory! A bold, nutty, biscuity flavor is achieved through a prolific Victory® Malt addition.

Ingredients

9 lbs - Pale Ale Malt
1 lb - Victory® Malt
1 lb - Caramel Malt 60L
4 oz - Carabrown® Malt
2 oz - Chocolate Malt
1 oz - Fuggle (5.0% AA hop) - 60 min boil
0.5 oz - Fuggle (5.0% AA hop) - 10 min boil
0.75 oz - Liberty (3.5% AA hop) - 10 min boil
1 vial - White Labs WLP011 European Ale Yeast
1 capsule - Servomyces Yeast Nutrient - 10 min boil

Directions

Mash grains at 148-152ºF for 45 minutes
Heat to 170ºF
Lautering
Boil with bittering hops for 50 minutes
Add second hop addition, boil 10 minutes
Cool to 60ºF, oxygenate wort
Pitch 1 vial WLP011 European Ale Yeast